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A disaccharide formed by the joining of two alpha-D-glucose molecules.
maltose, malt sugar, disaccharide, carbohydrate, alpha-D-glucose, starch, brewing, reducing, silver mirror test, organic chemistry, chemistry
Alpha-D-glucose is one of the stereoisomers of glucoses, specifically the D-glucoses.
A helical molecule consisting of alpha-D-glucose units. It is one of the basic components of starch.
Fructose is the sweetest of the simple carbohydrates.
One of the stereoisomers of D-glucose.
Cellobiose is the basic structural unit of cellulose.
The building material of the cell walls and fibres of plants.
The sweetest type of sugar.
The primary source of energy for living cells.
A type of sugar found in mammalian milk.
An exercise about the groups and structure of mono-, di- and polysaccharides.
The animation demonstrates the process of ring closure of open-chain glucose into alpha- and beta-D-glucose.
A white, water-soluble, sweet compound known as sugar.