Glutamic acid

Glutamic acid

One of the 20 amino acids that make up proteins.

Chemistry

Keywords

glutamic acid, Glu, amino acid, protein, peptide, polypeptide, polar side chain, zwitterionic structure, peptide bond, amide bond, amino acid sequence, flavour enhancer, umami, molecule, organic chemistry, chemistry, biology, biochemistry

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Amino acids

Amino acids are the monomers of proteins.

Trimethylamine N(CH₃)₃

A tertiary amine with a characteristic unpleasant odour, occurring in spoiled food.

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