Ethanol (ethyl alcohol) (C₂H₅OH)

Ethanol (ethyl alcohol) (C₂H₅OH)

The best known alcohol, important in the food industry.

Chemistry

Keywords

ethanol, ethyl alcohol, alkanole, alcohol, monohydric alcohol, hydroxyl group, oxygen-containing organic compounds, hydroxy compound, alcoholism, spirit, disinfectant, solvent, fermentation, beer, organic chemistry, chemistry

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